Barta Öreg Király Dűlő Hárslevelű 2019
A very elegant Hárslevelű varietal from one of the best vintages of the past decade. The juice from gently crushed grapes was settled and then racked by gravity into mostly 3rd-fill 500-litre Hungarian oak barrels for fermentation at very low temperatures. The entire lot was then aged for 4 months in 3rd-fill 500-litre (MT TH) oak barrels. Limited production from our 0.6-hectare parcel of Hárslevelű in the Öreg Király Vineyard.
Acidity: 6.7 g/L
Residual sugar: 8.3 g/L